Julianny Almonte

Area Operations Manager,
Long Island

Julianny Almonte brings more than 14 years of food service experience to her role at Lessing’s, leveraging both hands-on expertise and strong operational leadership to her role as Area Operations Manager. Her career has been shaped by her work in Catholic school cafeterias, where she seamlessly blends hospitality with a deep sense of community.

Known for her presence in the kitchen and her collaborative approach with school staff, students, and families, Julianny ensures that every meal served meets the high standards she holds herself and her team to. She takes pride in supporting high schools—not just by providing meals, but by being part of the student experience during critical years of growth.

Julianny is Food Safety certified and consistently delivers quality across both daily operations and catered events. Her commitment to service is evident in every detail, and her ability to exceed expectations is what keeps clients coming back.